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Okunoto Japanese Hibachi Grill Medium
  • Okunoto Japanese Hibachi Grill Medium
  • Okunoto Japanese Hibachi Grill Medium
  • Okunoto Japanese Hibachi Grill Medium
Okunoto Japanese Hibachi Grill Medium

Okunoto Japanese Hibachi Grill Medium

$619.00

3 reviews

Out of stock

Free Shipping Over $149*

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A medium-sized Japanese Konro grill made with natural diatom mud, which can maintain an extremely high temperature of up to 1200 degrees for a delicious Japanese BBQ!

Features:

  • Medium size, suitable for 4 to 8 people (540mm x 230mm)
  • Made with diatom mud from the Noto Peninsula of Ishikawa prefecture, Japan
  • Excellent insulator that keeps heat within the grill, maintaining high temperature
  • Narrow body allows yakitori skewers to be rested on the walls of the grill without falling down
  • No harmful substances leak out from the walls due to natural diatom mud

Specifications:

  • Material: Natural Japanese Diatom Mud
  • Size: 540mm x 230mm
  • Suitable for: 4 to 8 people
  • Weight: Approximately 11kg

Care Instructions:

  • Use the grill in well-ventilated areas to avoid potential carbon monoxide poisoning.
  • Place a heat-resistant mat under the grill to avoid heating up the surface underneath.
  • Do not extinguish the fire with water, as diatom mud absorbs water and becomes brittle, losing its durability.
  • Gently remove the ash and food residue, but avoid washing the grill with water.
  • Heat gradually to avoid surface cracking
  • Replacement warranty for defective products upon delivery.
  • No warranty provided for mishandling the grill.
SHIPPING & Delivery

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.

Easy Returns

To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.

Premium Cooking Experience

Popularised by its use on MasterChef Australia, the Hibachi Shichirin Grill is trusted by top chefs for its reliability and exceptional grilling results.

Superior Heat Efficiency

The diatomaceous earth construction provides excellent heat retention and distribution, ensuring even cooking with minimal charcoal usage.

Traditional Japanese Craftsmanship

Each grill is meticulously crafted using diatomaceous earth bricks fired at 1000 degrees.

What is a Hibachi BBQ Grill?

Hibachi, more commonly known in Japan as a Shichirin Konro, is a traditional Japanese charcoal grill that has evolved into a versatile and portable cooking device, perfect for outdoor grilling. Originally designed as a heating device, Hibachi grills, are crafted from diatomaceous earth a type of porous ceramic, offering excellent heat insulation and retention.

Hibachis can withstand high-quality charcoal like Binchotan to provide a high heat, smokeless and clean grilling experience, making them ideal for cooking meats, seafood, and vegetables with rich, smoky flavours.

Featured on popular shows like MasterChef Australia, these grills are celebrated for their authentic cooking experience and efficiency. The compact design of Hibachis makes it perfect for camping and outdoor gatherings, while the larger versions are great for home or commercial restaurant use.

What makes Hibachis special

Hibachis are renowned for their outstanding heat efficiency and superior insulation, attributed to their traditional construction. This design minimises heat loss, enabling Hibachi grills to utilise the exceptional Binchotan charcoal, famed for its rich, smoky flavour that is cherished globally.

In Japan, Hibachis are traditionally used to grill yakitori (skewered chicken) and yaki onigiri (grilled rice balls). However, their versatility is celebrated as chefs, particularly on shows like MasterChef Australia, explore new culinary possibilities by grilling a variety of foods such as Dory fish, chilies, and pork chops!

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Frequently asked questions
What is the return policy?

Our goal is for every customer to be totally satisfied with their purchase. Our return policy is 14 days upon receiving your order for most items. In the case that you're not happy with the item your received, let us know and we’ll do our best to work with you to make it right.

You can find more information on our returns policy.
When will I get my order?

We will work quickly to ship your order as soon as possible. It usually takes up to 48 hours for orders to be dispatched, For express shipments, we try our best to have it sent out on the same day.

Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Can I ship to PO Boxes or Parcel Lockers?

Most definitely! Most of our parcels are shipped out via Auspost, unless oversized. We'll contact you if we're unable to send your order to your shipping address.
How much does shipping cost?

We offer free shipping for orders over $149 and a flat rate of $10 for under that amount. There's an additional charge for large or bulky items which will be calculated at checkout.

Shipping costs for outside of Australia is calculated at checkou.

You will always know the shipping price before you purchase.
Do you Ship internationally?

We currently ship our products within Australia and New Zealand only.

Shipping costs for New Zealand is Calculated at checkout.

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