The Ginpo Kikka Rice Clay Pot makes everyday rice cooking more enjoyable and hassle-free. Desi... See more
$98.00
Limited Stock
Pickup available at Minimaru 349 Clayton Road
Usually ready in 24 hours
No Heat Adjustment Needed
Its thick body ensures excellent heat retention for perfect rice without adjusting the heat.
Spill-Free Design
A double-layered lid prevents spills, keeping your stovetop clean.
Microwave-Friendly
Reheat leftover rice directly in the pot for convenience and fewer dishes.
Why Seasoning Is Important:
This process fills the tiny pores on the surface with starch, preventing leaks and reducing the absorption of food odors and colors.
You only need to do this before the first use—no need to repeat for subsequent uses.
Preparing Your Donabe Before First Use
Fill the pot 80% with water and bring it to a boil.
Reduce to low heat, add a water-dissolved mixture of flour (see guidelines below), and stir well.
Simmer for 5 minutes, turn off the heat, and let it cool completely.
Rinse thoroughly, dry completely, and it's ready to use!
Flour Quantity Guide:
6-size pot: 0.5 tbsp
8-size pot: 2 tbsp
9-size pot: 3 tbsp
10-size pot: 4 tbsp
The Ginpo Kikka Rice Clay Pot makes everyday rice cooking more enjoyable and hassle-free. Designed for beginners, this Japanese clay pot allows you to easily cook rice without worrying about adjusting the heat. Simply stop the heat when it boils, and in about 30 minutes, you’ll have perfectly cooked rice.
Features:
No need to adjust heat: The thick-walled design retains heat, making it easy to cook rice without managing the flame.
No spillover: The double-lid design prevents spillover, keeping your stovetop clean.
Microwave-safe for reheating: Leftover rice can be reheated directly in the pot using the microwave, saving you time and reducing dishwashing.
Convenient water level lines: No need for a measuring cup, as the pot includes water level lines for precise rice cooking.
Compatible With:
Direct fire
Oven (lid up to 250°C)
Microwave
Radiant heaters
Specifications:
Dimensions: Width 21.5cm x Diameter 19.5cm x Height 15cm
Rice Cooking Capacity: 1-2 cups of rice
Capacity: 1.2L
Weight: Approx. 1,800g
Material: Ceramic
Made in: Japan (Mie Prefecture)
Usage Notes:
Avoid using high heat to prevent burning; cook with low to medium heat.
Do not expose the hot lid to cold water or surfaces, as this may cause damage.
Hand washing is recommended to avoid mold formation.
Can be stored in the refrigerator or freezer, but ensure food is thawed before reheating.
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