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  • Cakeland PP Pastry Brush

    Can be used to apply egg yolk or sugar solution to sweets, dishes, okonomiyaki, etc. to shine,... See more

    In Stock, Ready to Ship

    Can be used to apply egg yolk or sugar solution to sweets, dishes, okonomiyaki, etc. to shine, or apply grilled fish sauce.

    Material: polypropylene

    Heat resistance 110 degrees Cold resistance: -20 degrees

    Brush: Heat resistance 80 degrees, cold resistance -20 degrees

    Made in Japan

    Customer Reviews

    Based on 1 review
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    J
    J.S.
    Bristle component comes off

    Hard to clean butter off bristles and takes forever to dry. Bristle component can easily come out when washing. Low quality is not worth the price point.