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Experience the exceptional performance and durability of the Kai SEKI MAGOROKU Wakatake Small Santoku. With its high-quality materials and thoughtful design, it's the perfect tool for achieving precision and efficiency in your culinary adventures.
Features:
- Part of the renowned Seki Magoroku Wakatake series, known for its exceptional quality and performance.
- Crafted with high carbon stainless steel cutlery, providing a rust-resistant and flexible blade.
- Utilises innovative blade technology to achieve long-lasting sharpness and sustained cutting performance.
- Special processing and thinning of the cutting edge enhance sharpness for precise and effortless cutting.
- Minimizes the "sucker effect" of ingredients, preventing moisture retention and ensuring smooth cutting.
- Suitable for light chopping, slicing, and dicing tasks with ease and precision.
- Resin handle offers excellent heat resistance, durability, and a comfortable grip.
- Dishwasher-safe design ensures convenient cleaning and maintenance.
- Manufactured in Japan with meticulous attention to detail and craftsmanship.
Specifications:
- Knife Type: Small Santoku
- Blade Length: 145mm
- Blade Material: High carbon stainless steel cutlery
- Handle Material: Polypropylene
- Country of Manufacture: Japan