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Nagatani-en's Kamado-san Donabe Clay Pot is the ultimate tool for cooking rice, stews, braises... See more
Nagatani-en's Kamado-san Donabe Clay Pot is the ultimate tool for cooking rice, stews, braises, and hot-pots. Handcrafted over 2 weeks, this pot is made using soil unique to the Iga Region in Japan and glazed with a high far-infrared effect to help food cook evenly and come out soft and fluffy.
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