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The Seki Magoroku Rosewood Handle series captivates by its mirror-finished blade made of top-quality steel and the exquisitely polished edge that gives the series a high cutting performance. Some of the range has a blade that is made from the combination of two different steels, which creates a fascinating contrast between the mirror-polished blade and the stained opposite site. A combination that guarantees a high corrosion resistance and the long-lasting performance of these blades. The production process of the Composite blades is based on a new technology and guarantees high resistance and extreme precision. The two steel grades are jointed through a particular copper brazing procedure.
Chinese knife 8"
Stainless steel with Rosewood handle
Slicer
Used for cutting vegetables, mincin gherbs, slicing thin strips of meat
Not suit for chopping any bones
Blade 2.5mm Thickness
Disclaimer:
This Knife is NOT designed to be used on bone or very thick-skinned vegetables.
Hand wash only (no dishwasher) and dry immediately after use