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Sakura Smoke Chip 3.5 oz (100 g)
Sakura Smoke Chip is a 3.5 oz (100 g) product is perfect for adding adding a smoky flavo... See more
$9.95
Sakura Smoke Chip is a 3.5 oz (100 g) product is perfect for adding adding a smoky flavor to your BBQ and grilling recipes.
Features:
- Comes in a convenient zipper bag for easy storage of leftover chips.
- Ideal for use with a smoker, grill or kamado-style cooker.
- Made from 100% natural wood without any additives or chemicals.
- Product weight: 3.5 oz (100 g).
Here is a step-by-step guide on how to use smoke chips with your Ibushi Gin smoker:
- Prepare two pieces of 10-12 cm square aluminum foil.
- Place a sheet of aluminum foil on the bottom of the pan.
- Add a handful of the included chips on top of the foil.
- Lift the edge of another sheet of aluminum foil to make a saucer and set it on top of the chip.
- Place the Ibushi Gin smoker on the stove and turn on the heat.
- After 4-5 minutes, cover the smoker with its lid.
- When smoke starts coming out from the groove's edge, pour water into the groove.
- Wait for 4-5 minutes and turn off the heat.
- Leave the smoker as it is and let it smoke with the residual heat for approximately 20 minutes.
- After the smoking process is complete, carefully open the smoker and enjoy your delicious, smoky dish!