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Traditional Nambu Hobnail Tetsubin kettle with a contemporary rounded design.
Use & Care
Not combatible with induction stoves
Tetsubin kettle is designed for boiling water. Do not use for steeping tea/plants inside.
Before use, rinse with hot water (do not use soap) for 2-3 times, boil water in the kettle and discard the water.
Do note leave water inside for extended periods. Discard the water and heat on low heat to dry the kettle completely.
Do not wash or rub inside the kettle
Store in a dry location.
Country of manufacture: Japan
Material: Cast Iron DIA. 14.3x H14 cm