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  • Okumura Nakiri Knife 165mm

    Okumura Nakiri Knife 165mm See more

    Okumura Nakiri Knife 165mm

    Japanese chef's knife made in Japan with superior sharpness due to the use of black iron.

    Features:

    • Blade length: 165mm
    • Material: Iron and natural wood
    • Country of manufacture: Japan

    General care instructions for iron knives:

    • Wipe dry immediately after use to prevent rust
    • Do not leave in water or wet conditions for extended periods
    • Regularly sharpen and maintain the edge of the blade

    Customer Reviews

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    Matt McMurrich

    lllllllllove it

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