Japanese Rice Cookers

Why Choose a Specialised Rice Cooker?

Selecting a rice cooker can be a daunting task given the variance in price, quality, and features. Many might wonder why not simply use a regular pot! The answer is simple, conveniently being able to enhance the cooking process to make each grain of rice perfectly tender and flavourful.

Types of Rice Cookers

1. Simple Models: These rice cookers, like the nostalgic Tiger JNP Rice Cooker feature a single switch operation , or the classic Zojirushi NS-ZAQ Neuro Fuzzy Rice Cooker is a tried and tested model for people looking for consistency without complexity. While they may lack modern features, they are incredibly user-friendly.

2. Advanced Micro-computer Models: Featuring fuzzy logic, these cookers adjust cooking time and temperature to ensure optimal results. They are ideal for various rice types and dishes like brown rice, slow-cooked meals, and congee. Notably, models like the Zojirushi NL-GAQ even include settings for quinoa.

3. Inner Pot Quality Matters: Entry-level models typically use basic non-stick coatings, while higher-end cookers like the Tiger IH Rice Cooker JPW-G and Tiger Pressure IH Rice Cooker JPK-G use ceramic-coated pots. These advanced models often feature multi-layer construction, combining stainless steel and aluminium to improve heat conduction and retention — supporting Far Infrared (FIR) cooking effects for more even heat and better flavour.

4. Induction and FIR Technology: IH cookers (like the Zojirushi NW-QAQ IH or Tiger IH Rice Cooker JPW-G) heat the entire pot from all sides — not just from the bottom. This helps rice cook more evenly, reducing the chance of dry rice at the top or mushy rice at the bottom.

   Some advanced models also feature Far Infrared Rays (FIR), which gently heat from within the rice itself. This helps preserve nutrients, improves texture, and enhances the overall flavour of the cooked rice.

5. Pressure Cooking: Models like the Tiger Pressure IH Rice Cooker JPK-G use pressure to elevate the cooking temperature, improving the rice's texture and taste. This method mimics the traditional claypot cooking by sealing the steam within the cooker.

Choosing the Right Size

Japanese rice cookers use the traditional "go" measurement, equivalent to approximately 180 millilitres or 150 grams of uncooked rice. Here’s a quick guide:

• 5.5-cup models suit most households (serves 4–6 comfortably)

• 10-cup models are best for larger families or batch cooking

Tip: Larger models can still cook small amounts, but may take longer and aren’t as efficient for 1–2 cups. However, they’re also a great option if you plan to use your rice cooker for more than just rice — such as making soups, braises, or batch-cooked meals. 

• Smaller cookers can cook quicker but require cooling periods between batches.
• Larger models, while accommodating more rice, also offer flexibility in cooking smaller quantities without the need to cook consecutively. Generally the minimum amount is about 2 cups of rice for the larger 10 cup rice cookers.

As a general rule, the number of cups of rice you cook is equivalent to the number of people you're cooking for. In this case, a 5.5 cup rice cooker should be enough to serve just over 5 people.

Safety and Compliance

All our rice cookers are tested and comply with Australian safety standards, featuring an Australian plug. While Japanese models are appealing, they require a transformer due to the different voltage standards, which could affect warranties and insurances.

Upcoming Products

We are collaborating with Zojirushi Australia to expand our selection of rice cookers, with several exciting models expected to arrive soon.

Conclusion

Whether you prefer the simplicity of traditional donabes or the sophistication of modern rice cookers, each method has its unique benefits. Here’s a quick rundown of our top picks:

• Classic Model: Tiger JNP Rice Cooker
• Best for White Rice: Zojirushi NL-GAQ Rice Cooker
• Most Delicious Rice: Zojirushi NW-QAQ IH Rice Cooker
• Versatile Premium All-Rounder: Tiger JPK-G Pressure IH Rice Cooker

Making rice delicious is something that both Tiger and Zojirushi take seriously. During a recent meeting with a Zojirushi representative, we learned that their delay in entering the market was due to extensive testing to ensure their cookers produce perfectly cooked, delicious local rice. 

No matter which rice cooker you choose, it's something that you'll be continuing to use for years to come.