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Taiyaki (鯛焼き) a fish-shape (sea bream) cake/snack traditionally filled with azuki sweet red be... See more
Taiyaki (鯛焼き) a fish-shape (sea bream) cake/snack traditionally filled with azuki sweet red bean paste.
Only compatible with gas stoves.
Makes 2 Taiyakis at a time.
Coating : Non-stick Fluorine resin coating
Material : Aluminum alloy
Handle : Phenol Resin ( Heat-resistant temperature of 150 degrees C)
Fastener : Stainless steel
Great Xmas present
Fun and easy way to make taiyaki at home. Recommend trying it with savoury fillings such as sausage & bacon
They are so tiny and cute :) The recipe that comes on the box is very good
Love this so much. So quick and easy.
Pan is good but no English instructions to use