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Taiyaki (鯛焼き) a fish-shape (sea bream) cake/snack traditionally filled with azuki sweet red be... See more
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Taiyaki (鯛焼き) a fish-shape (sea bream) cake/snack traditionally filled with azuki sweet red bean paste.
Only compatible with gas stoves.
Makes 2 Taiyakis at a time.
Coating : Non-stick Fluorine resin coating
Material : Aluminum alloy
Handle : Phenol Resin ( Heat-resistant temperature of 150 degrees C)
Fastener : Stainless steel
Fun and easy way to make taiyaki at home. Recommend trying it with savoury fillings such as sausage & bacon
They are so tiny and cute :) The recipe that comes on the box is very good
Love this so much. So quick and easy.
Pan is good but no English instructions to use
Going via the recipe on the back of the box we made perfect Taiyaki - was very impressed.