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Iron tamagoyaki egg pan that heats up evenly to help you make the perfect tamagoyaki egg roll!
This large wide pan makes it easy to make large omelets
Compatible with 200V high power heat source as well as gas fire CH / IH SG mark certified products
Seasoning and Care:
- When first using the pan, please remove the anti rust varnish by evenly heating up the pan.
- Once the pan has cooled, wash the pan using a sponge with hot water. Please use a non-abrasive sponge, as a steel sponge may scratch the pan.
- Season the iron pan by pouring oil generously into the pan. Heat up the oil, and fry a piece of scrap vegetable and making sure to evenly coat the pan with oil. Remove the scrap vegetable and tip and tip the excess oil away. Use hot water to clean the pan before use. Repeat steps 2-3 as required.
- After use - wash the pan with water. To avoid rusting, dry the pan immediately after use and apply a small coat of oil.
Warnings:
- To not burn yourself, make sure the pan cools down
- If the pan is dinted, to not use it
- Make sure to hold the pot at all time it may not be stable on the stove
- Do not leave the pot unattended
- Do not leave food inside for a long period of time
- Do not use for anything other than cooking
Specifications:
- Body size :365x 200 x 74mm
- Weight :780g
Made in Japan
SHIPPING & Delivery
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Easy Returns
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Yoshikawa
Ever wondered what makes Japanese cuisine so authentic and delectable? A part of the secret lies in the cookware they use. Let's embark on a culinary journey and discover the world of Yoshikawa Japanese Cookware. Yoshikawa is based in Tsubame, Niigata - a region famous for its stainless steel production, and is a trusted source for exceptionally high-quality Japanese cookware that are impeccably finished and built to last.
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Frequently asked questions
What is the return policy?
Our goal is for every customer to be totally satisfied with their purchase. Our return policy is 14 days upon receiving your order for most items. In the case that you're not happy with the item your received, let us know and we’ll do our best to work with you to make it right.
You can find more information on our returns policy.
When will I get my order?
We will work quickly to ship your order as soon as possible. It usually takes up to 48 hours for orders to be dispatched, For express shipments, we try our best to have it sent out on the same day.
Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Can I ship to PO Boxes or Parcel Lockers?
Most definitely! Most of our parcels are shipped out via Auspost, unless oversized. We'll contact you if we're unable to send your order to your shipping address.
How much does shipping cost?
We offer free shipping for orders over $149 and a flat rate of $10 for under that amount. There's an additional charge for large or bulky items which will be calculated at checkout.
Shipping costs for outside of Australia is calculated at checkou.
You will always know the shipping price before you purchase.
Do you Ship internationally?
We currently ship our products within Australia and New Zealand only.
Shipping costs for New Zealand is Calculated at checkout.
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