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Make everyday chopping clean and hygienic with this antibacterial cutting board from Yoshikawa. Perfect to pair with sharp knives as the elastomer resin is easy on sharp blades yet hard to scratch. The chopping board also has an antibacterial treatment that helps protect it from staining and bad odors.
Elastomer Polyethylene (Heat-resistant temperature: 70°C, cold-resistant temperature: -30°C)
Made in Japan
The Yoshikawa Antibacterial Elastomer Chopping Board is designed to make your daily chopping tasks cleaner and more hygienic. Its innovative materials and construction ensure durability, while its antibacterial treatment keeps it fresh and odor-free.
Yoshikawa Antibacterial Elastomer Chopping Board
Love this board - & that it is dish washer safe.