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The exquisite Kai Seki Magoroku Shiraai Chef’s Knife features a beautiful white wooden handle that enhances the look and feel of your culinary collection. This chef's knife is perfect for effortlessly slicing through meat fibers and large fish, as well as chopping vegetables with precision.
Features:
- Superior cutting performance: Crafted with the artisan spirit of Seki Magoroku, the three-step sharpening process reduces cutting resistance for a swift and sharp cutting experience.
- Ergonomic handle: The handle, made from layered reinforced wood, is designed for comfort and ease of use, reducing fatigue during long cooking sessions.
- Durable and easy to maintain: The blade is made from rust-resistant stainless steel, making it easy to maintain and ideal for kitchen use.
- Ambidextrous design: Suitable for both right and left-handed users.
Specifications:
- Blade Length: 18 cm
- Material: Handle made from white layered reinforced wood, Blade of stainless steel
- Not dishwasher safe
This chef’s knife merges traditional craftsmanship with modern needs, offering both aesthetic appeal and exceptional functionality. Made in Japan, it is a testament to quality and precision in the kitchen.